|
The reason I came to
Turkey. |
||||
 |
||||
|
This is a Kabob. But it is not that simple. They cook
the Kabob on the charcoals. Than put the lamb, chicken etc inside a
tortilla like dough, but better. Roll it up with lot of spices. I first
had this in Ghent Belgium and said, |
||||
 |
||||
|
The son. |
||||
 |
||||
|
The father. |
||||
 |
||||
|
Rolled up. |
||||
 |
||||
|
Sort of the crazy bunch. 2 local boys. |
||||
 |
||||
|
|
||||
 |
||||
|
Fresh Fruit and vegetables. |
||||
|
|
||||
Experienced Travelers Live Here - HoboTraveler.com is where Tourist become Travelers Home Travel Videos Sitemap Sitemap by Country Blog by Country What is a Hobo? About Privacy Contact Offshore Living Advertise © 2000-2011 HoboTraveler.com All rights reserved.
|
Join My Hobo Today